Mar 24, 2022
Ravinia is back! Chief Brand, Marketing and Communications Officer Blake Smith joins me to talk about the just-announced 2022 schedule.
As we run down some (but not nearly all) of the
highlights, we’re joined by Ravinia’s Chef Sam. We sampled some of
Ravinia’s show-stopping cuisine that will be available this summer.
Ready for elevated corn dogs? How about the best tacos you’ll have
all year? Blake and I fearlessly ate everything Chef Sam put in
front of us.
For more information on Ravinia shows, and how to become a donor, visit Ravinia.org